The birthday dinner

Taste

Image | Posted on December 8, 2014 by Maya Shen

Menu

Smoked salmon, grilled zucchini, fig jam, sour cream;

yuzu zest, rosemary, black peppercorn, sea salt, thin sliced carrot

Teriyaki chicken; red quinoa, tomato, brown rice creation; Boston lettuce, blackberry salad

Chocolate fondant; pink grapefruit segments; rum cream sauce;

blackberry, blueberry, mint

Cheese platter & Wine

birthday dinner brown rice cheese platter chocolate fondant fig jam grilled zucchini red quinoa rum cream sauce smoked salmon teriyaki chicken yuzu zest